Hummus is one of the best things there is. It’s a staple when creating healthy meals. A dip, a spread, put it over veggie bowls, even add some liquid to make a delicious dressing. This hummus uses no processed oils, instead getting its creaminess aquafaba. I love to add roasted peppers from a jar or fresh herbs for a different flavor, but this original is great too.
[amd-zlrecipe-recipe:60][amd-zlrecipe-recipe:60]
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