Homemade nut milk is something I make a couple times a week and try to always have on hand. I tend to favor milks that are made by blending whole nuts or seeds so I can skip the soak and strain thing. For this, I prefer hemp seeds, cashews, or a mix of seed and…
Homemade nut butter is one of the most basic recipes on the blog.  If you’re anything like me, sometimes coming across homemade staples is a good reminder to make something myself.  I was in the market the other day picking up cashew butter, amongst other things.  Standing there, staring at the $14 tag, I said F…