Shrimp Tacos
A baking sheet with crispy shrimp and pepper tacos spread out over it. Guacamole and limes places around baking sheet for extra flavor
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Mexican Street Corn Salad
The first time I had a street corn salad was at this amazing Mexican restaurant near our house. The entire table raved about how delicious, fresh, yet so simple it was. Charred corn, cojita cheese, and lots of spices. Of course, there are a few more ingredients, but that’s the base. And it’s so good!…
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White Fish Enchiladas with Vegan Cheese Sauce
New favorite here! Flaky white fish with a creamy, vegan cheese sauce all wrapped in a warm tortilla. These are so dang good and surprisingly simple. Another plus? Good, real ingredients. They aren’t covered in cheese, instead the sauce is cashews, chili, and salsa. We use corn tortillas with nothing funky (always read the ingredients*)…
