Dinners

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    Tomatillo Shakshuka

    My new favorite dish, a tomatillo shakshuka. It’s everything I want in a homemade meal; easy and made in one pan, clean, real ingredients, and beyond delicious. I’ve always loved tomatillo salsa and given a choice I’ll choose it over a red salsa almost any day. So why not throw it in a pot with…

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    Salmon Cakes

    We’d been taking a break from fish for a while, but after having an amazing salmon for Christmas, I decided to add it back occasionally. These salmon cakes are so easy and delicious plus they use whole, real ingredients and are not stuffed with filler and bread crumbs. The salmon could easily be subbed for…

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    Miso Bean Chili

    Chili on a cold winter night is too fitting.  I keep this one simple with onion and beans, allowing the seasoning to really pull the flavor together.  Specifically miso, adds a subtle umami taste. This is one of my favorite vegan chili recipes because it’s so easy but hearty and all the good flavor. I…