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–+ servings

Fudgy Tahini Brownies

Print Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Course Dessert
Servings 9 large brownies

Ingredients
  

  • 2 eggs room temp, whisked vigorously before added to other ingredients
  • 2 tbsp butter, melted or coocnut oil
  • 1/4 cup maple syrup
  • 1/4 cup sugar or coconut sugar
  • 1 cup tahini
  • 1 tsp vanilla extract
  • 1/2 tsp espresso powder
  • 1/3 cup cocoa powder
  • 1/2 tsp baking powder
  • 1 tbsp tapioca flour or arrowroot powder cornstarch works too
  • 1/4 tsp salt
  • 4 oz chopped chocolate about 1/2 cup

Instructions
 

  • Preheat oven 350.
  • Mix wet ingredients, including sugar in bowl. Add dry ingredients then stir in chopped chocolate.
  • Pour in greased or parchment paper lined 8x8 pan. Bake for 20-22 min, CAREFUL NOT TO OVERCOOK
Keyword brownie, chocolate, dessert, tahini
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