Golden Milk Pancakes
Prep Time 5 minutes mins
Cook Time 20 minutes mins
Course Breakfast
Cuisine American
Servings 6 small pancakes
Calories 169 kcal
- 1 cup all-purpose flour
- 1/2 tsp turmeric
- 1/4 tsp cardamom
- pinch cloves & black pepper
- 1/2 tsp cinnamon
- 1 tsp baking powder
- 1 cup cottage cheese
- 3 eggs
- 2 tbsp melted butter
- 2 tbsp monkfruit sweetner or regular sugar
- milk a couple of splashes to get the right consistancey.
in a medium bowl, mix the dry ingredients then whisk in the eggs, cottage cheese, butter, and milk, just a little milk at a time to get the right consistency. The batter will be thick. I find 2 tbsp gets it right.
Add about ¼ cup of batter into a warm buttered pan. Cook for a few minutes each side then flip.
Serving: 1pancakeCalories: 169kcalCarbohydrates: 22gProtein: 10gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 93mgSodium: 285mgPotassium: 92mgFiber: 1gSugar: 1gVitamin A: 251IUVitamin C: 0.1mgCalcium: 81mgIron: 2mg
Keyword breakfast, pancake