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Golden Milk Pancakes

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Prep Time 5 minutes
Cook Time 20 minutes
Servings: 6 small pancakes
Course: Breakfast
Cuisine: American
Calories: 169
Ingredients Method Nutrition

Ingredients
  

  • 1 cup all-purpose flour
  • 1/2 tsp turmeric
  • 1/4 tsp cardamom
  • pinch cloves & black pepper
  • 1/2 tsp cinnamon
  • 1 tsp baking powder
  • 1 cup cottage cheese
  • 3 eggs
  • 2 tbsp melted butter
  • 2 tbsp monkfruit sweetner or regular sugar
  • milk a couple of splashes to get the right consistancey.

Method
 

  1. in a medium bowl, mix the dry ingredients then whisk in the eggs, cottage cheese, butter, and milk, just a little milk at a time to get the right consistency. The batter will be thick. I find 2 tbsp gets it right.
  2. Add about ¼ cup of batter into a warm buttered pan. Cook for a few minutes each side then flip.

Nutrition

Serving: 1pancakeCalories: 169kcalCarbohydrates: 22gProtein: 10gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 93mgSodium: 285mgPotassium: 92mgFiber: 1gSugar: 1gVitamin A: 251IUVitamin C: 0.1mgCalcium: 81mgIron: 2mg
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