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–+ servings

Cottage Cheese Pancakes

Creamy, protein packed cottage cheese pancakes
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Prep Time 5 minutes
Cook Time 15 minutes
Course Breakfast, Snack
Cuisine American
Servings 10 small/medium pancakes

Ingredients
  

  • 1 cup small curd cottage cheese I like using full fat too. low fat or larger curds wont work as well
  • 3 eggs
  • 1 tsp vanilla extract
  • 2 tbsp maple syrup
  • 3/4 cup all-purpose flour
  • 1 tsp baking powder
  • pinch of salt

Instructions
 

  • In a medium bowl. Whisk the eggs vigorously then stir in the cottage cheese, vanilla, and maple syrup.
  • In another bowl mix the flour, baking powder, and salt. Stir in the cottage cheese mix.
  • Let sit for a couple minutes while you heat a skillt.
  • Pou about 1/3 cup batter for each pancake. Cook a couple minutes each side. Store any leftover in the fridge.
Keyword breakfast, cottage cheese, pancakes
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