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Halloween Oreo Rice Crispy Treats

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Cook Time 10 minutes
Servings: 12 treats
Calories: 194
Ingredients Method Nutrition

Ingredients
  

  • 6 cups Rice Krispie cereal
  • 3 cups mini marshmallows or 4 cups of regular marshallows
  • 1/3 cup unsalted butter
  • 1/2 tsp vanilla extract
  • 12 oreos regular or halloween colored
  • 1/2 cup candy eyeballs
  • sprinkles, food coloring, or melted white chocolate for drizzling/sprinkling on top

Method
 

  1. Lightly grease a 9x13-inch pan with butter or cooking spray and set it aside.
  2. In a large pot, melt the butter over medium-low heat. Add the marshmallows and stir until fully melted and smooth. Remove from heat and stir in vanilla extract.
  3. Fold the Rice Krispies cereal into the melted marshmallow mixture until well-coated. Add the crushed Oreos and half the sprinkles, gently mixing to combine.
    Press the Rice Krispy and Oreo mixture evenly into the prepared pan, using a spatula or buttered hands to smooth it down.
  4. While the treats are still warm, sprinkle the remaining sprinkles and candy eyes on top. Drizzle with melted white chocolate if desired.
    et the treats cool completely before cutting into squares or fun Halloween-themed shapes.

Nutrition

Calories: 194kcalCarbohydrates: 31gProtein: 2gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.2gCholesterol: 14mgSodium: 131mgPotassium: 48mgFiber: 0.4gSugar: 13gVitamin A: 1089IUVitamin C: 9mgCalcium: 5mgIron: 6mg
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