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Harissa, Tomato, White Bean Stew

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Prep Time 3 minutes
Cook Time 15 minutes
Servings: 0 people
Course: Main Course
Cuisine: American
Ingredients Method

Ingredients
  

  • 1 medium onion, diced
  • 1 garlic clove minced
  • 1 tbsp harissa paste more or less depending on taste. I get mine at Trader Joe's
  • 1/2 tsp cumin
  • 1/2 tsp coriander
  • 1 can drained butter beans or white bean of choice
  • 1 lb diced tomatoes canned works too
  • juice from 1/2 a medium lemon
  • salt & pepper

Method
 

  1. Start by sauteing the onion until soft, about 3-5 minutes, over medium heat. Stir in garlic and cook for about 30 seconds. Add a big pinch of salt and a pinch of pepper.
  2. Stir in the harissa pasta and seasoning. Coat the onion. Stir in the beans and tomatoes. Cook for about 5 minutes. Stir through the lemon juice at the end and adjust salt and pepper if needed. Serve over rice or plain. Top with plain yogurt and fresh herbs if you want too!
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