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–+ servings

Italian Chopped Sandwich

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Prep Time 10 minutes
Servings: 1 large sandwich
Course: Main Course
Cuisine: American
Ingredients Method

Ingredients
  

  • Bread of choice, I use a lice of Italian loaf
  • 5 large salami slices
  • 5 large pepperoni slices
  • 5 hot ham slices
  • 3 slices provolone cheese
  • 3 Romain leaves
  • sliced red onion However much you like, I do about 2 tbsp
  • handful of cherry tomatoes
  • 2 tbsp peppercini
  • 2 tbsp mayo
  • 1 tbsp red wine vinegar or apple cider vinegar
  • 1/4 tsp dried oregano
  • salt & pepper

Method
 

  1. Start by cutting the bread. I like to remove some of the inside to make more room for the filling. Lightly toast the bread.
  2. Start by chopping the lettuce, meats, cheese, onion, and tomato. Give it all a good chop. Add the pepperncini and chop some more. When you get a fine chop, stir in the mayo, a little drizzle of olive oil, the vinegar, dried oregano and season with salt & pepper.
  3. Stuff into bread and enjoy!
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