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+ servings

Mummy Rice Krispie Treats

Gina
Rice krispies dipped in white chocolate to look like cute little mummies
Prep Time 10 minutes
Cook Time 5 minutes
Course Dessert, Snack
Servings 24 mummies

Ingredients
  

  • 4 tbsp butter
  • 4 cups packed mini marshmallows make sure to pack them in the cup
  • 6 cups puffed rice cereal
  • 1 cup melted white chocolate
  • candy eyeballs or gel icing you can use for eyes
  • 1 tbsp melted coconut oil optional

Instructions
 

  • In a large pot, melt the butter over medium heat.
  • Add the marshmallows. Stir until almost completely melted.
  • Remove from heat and add the puffed rice ceral. Stir until combined.
  • Press into a (parmchment lined) 8x11 baking dish. Let sit for 30 minutes
  • Remove and cut into 24 rectangles or larger squares.
  • Melt the white chocolate in the microwave in 30 second incriments, stirring inbetween rounds to get melted. I stir in 1 tbsp of melted coconut oil to get it a little more drippy.
  • Dip the front of the head of the mummy into the chocolate. Then take the remainder of the white chocolate and drizzle to create the body. Press the eyeballs in or use gel icing to make eyes. Store in an airtight container.
Tried this recipe?Let us know how it was!