Because everyone needs a good banana bread in their arsenal of recipes, right? Better yet, lets make it vegan and refined sugar free. And load it up with nut butter and chocolate chips! We always have bananas in our house. I just pick up a few every Sunday when I'm at the market. If we don't eat them straight, they end up in oats, put in the freezer for smoothies, or on toast. But what I
Spinach Mango Smoothie
The slightest warm up with the weather had me jumping right back to smoothie bowls for breakfast. I'm a total savory person but something about a morning smoothie really hits the spot. I load it with fiber from fruits which keeps me full. Plus it's a great way to sneak in a couple handfuls of greens, which you can never taste. Add in a scoop of protein powder or nut butter, and you've got it
Tomatillo Shakshuka
My new favorite dish, a tomatillo shakshuka. It's everything I want in a homemade meal; easy and made in one pan, clean, real ingredients, and beyond delicious. I've always loved tomatillo salsa and given a choice I'll choose it over a red salsa almost any day. So why not throw it in a pot with a bunch of other greens and bake some eggs into it? Oh, and don't forget some crusty sourdough for all
One Pot Spaghetti with Homemade Sauce
Spaghetti in one pot with homemade sauce is a weekday win. Simple, delicious, and real ingredients. This recipe uses delicious ingredients you most likely already have on hand, with no jarred sauce, which often contains added sugars. Super simple as is, but feel free to add proteins or more vegetables. [amd-zlrecipe-recipe:62]
Creamy Oil Free Hummus
Hummus is one of the best things there is. It's a staple when creating healthy meals. A dip, a spread, put it over veggie bowls, even add some liquid to make a delicious dressing. This hummus uses no processed oils, instead getting its creaminess aquafaba. I love to add roasted peppers from a jar or fresh herbs for a different flavor, but this original is great
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