We’ve got an easy treat here. Simple ingredients, one bowl, and darn tasty. Plus they are gluten free and refined sugar free. Tahini is really having a moment. I use to only think of it as something for savory dishes, things like hummus and dressings. But now we’re seeing it all over the place, like…
These salmon burgers are a family favorite. Simple ingredients allow the salmon flavor to really stand out. Use good quality salmon, add a little slaw, and you’ve got yourself a delicious, healthy burger. I made these burgers a couple of weeks ago and then they were requested the following week. If my husband requests something,…
Say hello to my new favorite vegan taco. I swear meat eaters will love these too. It took a bit of playing and tweaking, but I am so happy with these and have already made them a bunch. After a few attempts, I finally nailed a walnut ‘meat’ taco. I have a favorite vegan restaurant…
Who doesn’t love a Girl Scout cookie, or ten? I sure as heck do. It’s funny though, I actually have some self-control with them. Maybe it’s because they’re around for a limited time? I don’t want them gone all at once. I can stick them in the freezer and make a box last for an…
A good veggie bowl, while basic, is one of my favorite things to eat. I make some variation of this several times a week. Either breakfast, lunch, or dinner. It’s something that’s both satisfying and nutritious. It’s also a fantastic way to use up any veggies you have on hand. It’s a great way to…